Suspect poisoning? US: ASPCA Poison Control (888) 426-4435 · UK: 01202 509 000 · Severe symptoms → nearest emergency vet now.

My 15 kg dog ate half my pasta sauce while I was cooking — I keep a tin of naphthalene mothballs on the kitchen shelf. What should I do right now?

Dogs · Emergency guide

Last reviewed: 2026-09-05 · Reference ranges: ASPCA, Pet Poison Helpline & Merck Veterinary Manual

Short answer

This is an emergency — go to the vet now. Naphthalene damages red blood cells and can cause liver failure; the risk depends on how much of the mothball got into the sauce, which you won't know until the vet checks. Look for vomiting, pale or yellow gums, dark urine, or a mothball smell on his breath. Do not induce vomiting on your own — these balls volatilise and you could both breathe in harmful fumes. Take the tin with you so the vet knows exactly what he was exposed to. Call the ASPCA Poison Control line at 888-426-4435 if you cannot reach your vet immediately.

How mothball-contaminated sauce changes the risk

When a mothball sits near food, its fumes and flakes seep into fats and liquids—your dog may have ingested more toxin than you think. Naphthalene dissolves easily in oily sauces, and even a few crumbs can poison a 15 kg dog. The real danger is unpredictability: you can’t eyeball how much transferred from the tin to the pasta.

Watch for a chemical taste on his breath or paws, which suggests direct contact. Vomiting or diarrhea may start soon, but the worst symptoms—like jaundice or seizures—take hours. Don’t gamble on “probably didn’t eat much”; vet care now prevents liver failure later.

Why your dog’s weight isn’t a safety buffer

At 15 kg, your dog isn’t small, but naphthalene’s toxicity isn’t linear. A partial dose can still trigger hemolytic anemia (where red blood cells explode), and the liver struggles regardless of size. Bigger dogs may tolerate slightly more, but the sauce’s oil content increases absorption, bypassing some of the stomach’s defenses.

Note if he’s panting excessively or seems disoriented—these signal oxygen deprivation from damaged blood cells. The vet will measure packed cell volume (PCV) to assess anemia and may need to provide oxygen or a blood transfusion if levels crash.

The critical first 3 hours after ingestion

Naphthalene starts attacking the body within 90 minutes, but early intervention can block the worst effects. Vets use specialized vomiting protocols under supervision, then flush the stomach with saline to remove residue. Time matters: after 3 hours, most toxins reach the intestines, where absorption speeds up.

Blood tests now establish a baseline—if liver enzymes rise later, they’ll compare to these initial numbers. Your vet might start hepatoprotectants like SAMe preemptively, especially if the mothball was old (degraded naphthalene is even more toxic). Bring the tin to confirm the chemical type.

Long-term risks even after treatment

Dogs who survive mothball poisoning often need follow-up blood work for months. The liver repairs slowly, and some develop chronic anemia or sensitivity to medications. If your dog had prior liver issues (even mild ones), this incident could worsen them permanently—mention any history to the vet.

Recovery involves strict rest—damaged red blood cells mean less oxygen for exertion. Watch for relapse signs like tiredness or orange urine, which demand immediate rechecking. Store mothballs in locked cabinets far from food; one exposure primes the liver to react worse next time.

The step-by-step response, from the first minute to the vet visit, is in our Mothballs (Naphthalene, Paradichlorobenzene) emergency guide.

Open the full emergency guide: Mothballs (Naphthalene, Paradichlorobenzene) →